Loaded Slow-Cooker Potatoes Recipe

INGREDIENTS

• Cooking spray
• 2 lb. Child potatoes, halved and quartered if massive
• three c. Shredded Cheddar
• 2 cloves garlic, thinly sliced
• eight slices bacon, cooked
• 1/four c. Sliced inexperienced onions, plus more for garnish
• 1 tbsp. Paprika
• kosher salt
• Freshly ground black pepper
• Sour cream, drizzling

 DIRECTIONS

1. Line a gradual cooker with foil and spray with cooking spray. Add half the potatoes, 1 1/4 cups cheese, half of the garlic, 1/3 of the cooked bacon, half of the green onions, and 1/2 the paprika. Season with salt and pepper. Repeat.
2. Cover and cook on excessive until potatoes are soft, 5 to six hours. (The larger your potatoes, the longer they'll need.) About 20 to half-hour before serving, pinnacle with closing cheese and bacon (this is your moment to make the potatoes look quite!).
3. Garnish with greater inexperienced onions, drizzle with bitter cream, and serve

Source :https://www.delish.com/cooking/recipe-ideas/recipes/a50007/slow-cooker-loaded-potatoes/