Apple Crisp Gluten Free Vegan

INGREDIENTS

For the filling:

• 3 apples peeled and chopped
• 2 drops cinnamon vital oil or 2 tsp cinnamon
• sprint salt

For the fall apart:

• half cup packed natural brown sugar
• three/4 cup Bob's Red Mill gluten unfastened baking flour My Costco had this!
• Three/4 cup gluten unfastened oats
• 1 tsp cinnamon
• half of cup butter or coconut oil softened

INSTRUCTIONS

1. Preheat oven to 325 stages.
2. In a big bowl, stir collectively the filling elements after which pour evenly into a 8x8 or 9x9 glass pan.
3. Note: The cinnamon important oil is what makes this the "World's BEST." You can use regular cinnamon in vicinity of it, but it does not have the identical "ka-pow!" flavor.
4. Mix collectively all the fall apart substances in the identical bowl you used for the apples and spread flippantly over apples.
5. Bake in oven for 35-40 minutes, till apples are smooth and crumble is golden brown.
6. Let cool for a couple of minutes earlier than devouring!

Source :http://www.lifemadefull.com/gluten-free-apple-crisp-recipe/