Best Christmas Caramels

Christmas holidays are coming soon, and it's time to have fun with family and friends.
Soft, buttery, melt-in-your-mouth Homemade Christmas Caramels are the perfect holiday gift! Package them up and enjoy all season long.

Ingredients

• 2 cups white sugar
• 3/4 cup dark corn syrup
• 3/4 cup butter cut into chunks
• 2 cups whipping cream
• 1 teaspoon vanilla

Instructions

1. Prepare a 9x9 inch or 11x7 inch baking pan by buttering generously or if you have parchment paper just spray lightly with cooking spray and line with parchment paper.
2. Place sugar, corn syrup, butter, and 1 cup cream in a 4 quart pot and bring slowly to a boil over medium heat, stirring constantly scraping the bottom of the pan with a wooden spoon or heat resistant spatula.
3. Once it comes to a boil, heat the remaining cup of cream in the microwave for 1-2 minutes until hot (make sure it's in a big enough bowl so it doesn't boil over in the microwave). Gradually add the cream in a slow stream to the pot while constantly stirring. You need to add it slow enough that the caramel never stops boiling (if it stops your caramel will become sugary/crystallized).
4. Get full Instruction https://www.garnishandglaze.com/homemade-christmas-caramels//