Minggu, 09 September 2018

BEST EASY CHOCOLATE FUDGE

Ingredients


  • 2 tablespoons butter
  • 1 can (14 oz.) sweetened condensed milk
  • three cups chocolate chips
  • 1 teaspoon vanilla

Instructions


  1. Line an 8x8 rectangular pan with foil and gently spray with cooking spray. Set aside.
  2. In a microwave safe bowl, microwave chocolate and butter on excessive for 1 minute. Let rest for 1 minute then take a look at to see if melted. If wanted microwave for another 30-45 seconds. Stir chocolate till all lumps are long past.
  3. Stir in sweetened condensed milk and vanilla. Once completely integrated, press fudge into organized pan.
  4. Refrigerate for at the very least 2 hours to set before cutting into squares.
  5. Store in an airtight container.

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