INGREDIENTS
- 1 stick butter, softened
- 3/4 c. sugar
- 1 tsp. pure vanilla extract
- 1 c. all-purpose flour
- 1 tsp. kosher salt
- 1 1/4 c. mini chocolate chips, divided
- 1 14-oz. can sweetened condensed milk
- 1 1/2 c. melted white chocolate
DIRECTIONS
- Grease an 8" or 9" square pan with cooking spray and line with parchment. In a large bowl using a hand mixer, beat butter, sugar, and vanilla until smooth. Add flour and salt and beat until combined. Stir in 1 cup mini chocolate chips.
- In a large bowl, mix together sweetened condensed milk and melted white chocolate, then fold into cookie dough mixture. Pour into prepared pan and top with remaining 1/4 cup mini chocolate chips.
- Refrigerate until fudge is firm, about 2 hours. Remove from pan by lifting edges of parchment paper and cut into squares.
- Serve.
For your morre informations https://www.delish.com/cooking/recipe-ideas/recipes/a54830/cookie-dough-fudge-recipe/
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