Combine water with salt in a large bowl and stir until most of the salt is dissolved. Place sweet potatoes in water and let soak for 2-8 hours.
Preheat oven to 450 degrees
Remove potatoes from brine and dry well with paper towels. Place on a baking sheet and bake for 45-55 minutes, or until a fork inserted in the middle goes in without resistance.
HEALTHY ROASTED PARMESAN BROCCOLI
Ingredients
1 massive head of broccoli sliced into 1-inch thick steaks
1 half of tablespoons ranch seasoning from Hidden Valley Ranch D…Read More...
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